Our Menu
Raw Bar

Ceviche of the day

1/2 Broiled Lobster
Jumbo Shrimp Cocktail

Tartare Trio

Tuna Tartare

Little Neck Clams

Salmon Tartare

Shucked Oysters

Classic Caviar

Caviar tasting

Seafood Tower

The Consulate Tower
Appetizers

Escargots

Escargots for 2

Bone Marrow

Classic Mussels

Crab Cake

French Onion Soup

Grilled Octopus

Wild Mushrooms Truffle Pinza
Lamb Tartare for One
Lamb Tartare for Two
Salad
Add protein: Salmon +$8, Chicken +$6, Tuna +$6, Shrimp +$5/pc.

Brussels & Kale Salad
Watermelon and Heirloom Tomato

Ceasar Salad
Burrata and Corn
Mains

Steak Frites

Short Rib Cavatelli

Roasted Branzino

Roasted Chicken

Mushroom Gnocchi
Seared Stripe Bass

Consulate Burger

Pesto Reginetti Pasta
From the Grill

Salmon

8oz Filet Mignon

14oz Ribeye Steak

Tomahawk Steak for 2
Sides

French Fries/ Truffle Fries

Brussel Sprouts

Herb Roasted Fingerling Potatoes

Crispy Maitake Mushrooms

Creamed Spinach

Whipped Potatoes

Grilled Broccolini

Grattin
Sauces
Bordelaise
Bernaise
Blue Cheese
Green Pepercorn
All Four Sauces
Dessert

Bread Pudding

Creme Brûlée

Chocolate Lava Cake for 2

Pineapple Upside Down Cake
Sat - Sun 10:00am - 3:45pm
Raw Bar

Crudo

Little Neck Clams
Jumbo Shrimp Cocktail

Tartare Trio

Tuna Tartare

Salmon Tartare

Shucked Oysters

Seafood Tower

The Consulate Tower

Classic Caviar

Caviar Tasting
Salads
Add protein: Salmon +$8, Chicken +$6, Tuna +$6, Shrimp +$5/pc.

Cesar Salad
Burrata and Corn

Brussels and Kale Salad
Add Protein
Egg Selection

Ham Eggs Benedict

Salmon Eggs Benedict

Consulate Breakfast

Consulate Omelete
Avocado Toast

Eggs

Bacon

Salmon

Vegan
Main

French Onion Soup

Blueberry Pancakes

Nutella French Toast

Caramel French Toast

Steak N' Eggs

Tuna Sandwich

Croque Monsieur

Croque Madame

Hangover Burger

Salmon Platte

House Made Granola
Sides

French Fries / Truffle Fries

Grilled Broccolini

Bacon
Sausage

Berries
Herb Roasted Fingerlings
Mon - Fri 11:00am - 3:45pm
Raw Bar

Ceviche
Jumbo Shrimp Cocktail

Tartare Trio

Tuna Tartare

Salmon Tartare

Little Neck Clams

Shucked Oysters (daily selection)
Appetizers

French Onion Soup

Classic Mussels
Lamb Tartare

Wild Mushroom Truffle Pinza Bread
Salads
Add protein: Salmon +$8, Chicken +$6, Shrimp +$5/pc, Tuna +$6

Cesar Salad

Burrata Salad

Chinese Chicken Salad

Nicoise Salad
Breakfast Selection

Ham Eggs Benedict

Salmon Eggs Benedict

Consulate Breakfast

Blueberry Cast Iron Pancakes

Salmon Platter
Avocado Toast

Eggs

Bacon

Salmon

Vegan
Grill/Pan

Pesto Garganelli

Short Rib Cavatelli

Pork Tacos (2pcs)

Buffalo Chicken Sandwich
Classic Cheesburger
Vegetarian Beyond Burger

Tuna Sandwich

Steak Frites
From the Grill

Salmon

8oz Filet Mignon

14oz Ribeye Steak

16oz T- Bone
Sides

French Fries / Truffle Fries

Brussel Sprouts with Bacon

Herb Roasted Fingerlings

Crispy Maitake Mushrooms

Creamed Spinach

Whipped Potatoes

Grilled Broccolini

Grattin
Sauces
Bordelaise
Bernaise
Blue Cheese
Green Pepercorn
All Four Sauces
Monday to Friday 3:30pm to 6:30pm
Appetizers

Cevice of the Day

Fish and Chips

Escargots

Oysters (Blue Point)

Pulled Pork Slider

3 Crispy Tuna Tacos

Truffle Fries
Cocktails
Signature cocktailas

Ginger Optional

Malalama

The Consulate Old Fashioned
French 56
Wine
HH wine
Cotes du Rhone
Cabernet Hussonet Reserve
Pinot Grigio IT
Cava Brut ES
Rose FR
Beer
HH Beer
Kronenbourg 1664
Kronenbourg Blanc
IPA
Porter
Allagash White
Choice of Order glass of House wine for +$10 ! Rotating Lunch is served from 11am - 3:30 pm Monday - Friday
Monday
One main and choice of appetizer or dessert

Soup of the Day

Small Green Salad

Classic Burger

Garganelle Pasta

Bread Pudding / Vanilla Ice Cream
Tuesday
One main and choice of appetizer or dessert

Soup Of The Day

Small Kale Salad

Buffalo Chicken Sandwich

Croque Monsieur

Upside Down Pineapple Cake / Passion Fruit Sorbet
Wednesday
One main and choice of appetizer or dessert

Soup Of The Day

Small Chopped Caesar

Tuna Sandwich

Pork Tacos
Crème Brûlée
Thursday
One main and choice of appetizer or dessert

Soup of The Day

Mixed Salad
Branzino Filet & Fennel Salad

Steamed Mussels & French Fries

Bread Pudding / Vanilla Ice Cream
Friday
One main and choice of appetizer or dessert

Soup of The Day

Mixed Salad

Cavatelli Pasta

Avocado & Salmon Toast
Creme Brûlée
Every Day from 4:30PM - 6:30 PM Timing your reservation to an hour and a half before the start of your show should give you plenty of time to eat. If your show starts at 8pm, plan your dinner for 6:15pm. If you are dining with a very large group or you are a particularly slow eater, allow for some extra time.
1st Course
Appetizers
Shrimp Cocktail
Lamb Tartare
Kale Salad`
Corn Burrata Salad
2nd Course
Main
Stripe Bass
Roasted Chicken
Steak Frites
Garganelle Pesto
3rd Course
Desserts
Creme Brulee
Upside down pineapple cake
Served for Dinner Feb 14th , regular dinner menu will not be served this day
Welcome
Served for Dinner Feb 14th , regular dinner menu will not be served this day
Complementary glass of sparkling wine
Appetizer
Choice of
Beets and strawberries soup
Marinated Tuna Ribbons
Flambé Langoustines
Heirloom Tomato Salad,
Main
Choice of
Roasted Spiced Peking Duck for 2
Lobster Risotto
Halibut Fillet
Gorgonzola and Balsamic Caramelle pasta
Grilled 22oz Wagyu Steak for Two (+80)
Dessert
Choice of